Moo-llennium Crunch Pie
- 1 - 9 inch pie shell
- 1 pint of Chocolate Moo-llennium Crunch (slightly firm)
- 1 1/2 pint of Moo-llennium Crunch (softened)
- Top with a cut up bar of Moo-llennium Crunch Candy Bar
- Spray Whipped Cream around the edges
- Freeze for 3 hours
Moo-llennium Sundae
- 2 scoops of Chocolate Moo-llennium in a parfait glass
- 1 Moo-llennium Crunch Bar broken in half
- Place each half on the top scoop of ice cream
- Drizzle with Chocolate Syrup
- Top with Cool Whip and place a cherry or strawberry on top