Carnival Shrimp Pasta
Ingredients
- Acadiana Crawfish Sauce (8 oz.)
- Diced Tomatoes (2 oz.)
- Shrimp (3 oz.)
- Cooked Linguini (9 oz. - 10 oz.)
- Green Onions (2 Tbs.)
Instructions
- Saute' Acadiana Crawfish Sauce and shrimp in a large skillet until shrimp are done
- Add diced tomatoes and let simmer for 2 minutes
- Add cooked pasta and toss
- Serve in a large pasta bowl and garnish with green onions, parsley, and parmesan cheese